Thursday, March 15, 2012
Triple Chocolate Flourless Brownies
1/4 cup unsweetened cocoa
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup butter
1 1/4 cups sugar
1 1/4 bittersweet chocolate (I used ghirardelli 60% cacao chips)
1/2 cup cold water
1 teaspoon vanilla
1/2 cup semi sweet chocolate chips
Preaheat oven to 350 degrees.
Line a 8x8 square pan with parchment paper and spray the paper. Set aside
In a bowl mix together cocoa, baking soda, and salt. Set aside.
In a heat proof bowl place butter, sugar and bittersweet chocolate. microwave until chocolate is melted, stirring every 30 seconds until it is melted. (I used a double boiler)
Whisk in eggs, water and vanilla. Then whisk in cocoa mixture. Fold in chocolate chips
Pour batter into prepared pan and bake at 350 degrees for 40-45 minutes. Cool in pan and then carefully lift paper out of pan to remove brownies and cut into squares.